Pastiera Napoletana (Holiday Menu)

Regular price $45.00 USD
Regular price Sale price $45.00 USD
Sale Sold out

This item is part of our Easter Menu, and is only available April 6 - 8

An Italian Easter classic, this ricotta and wheat berry pie is made with traditional Italian pasta frolla and flavored with candied citrus peel, cinnamon, and orange blossom water with a lattice crust topping.

Allergen Info:
Contains: Wheat, Milk, Egg.
Storing your pastry:
This product should be kept refrigerated until ready to serve.