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bisnonnabakeshop

Poached Pear Frangipane Tart

Regular price $36.00 USD
Regular price Sale price $36.00 USD
Sale Sold out

Just-ripe seasonal fruit is poached until soft and flavorful, then nestled inside a fluffy, from-scratch cinnamon frangipane. Right now, we’re serving our frangipane tart with pears poached with star anise and nutmeg in red wine, topped with sliced almonds. 9.5” fluted tart serves approx. 8.

Allergen Info:
Contains: Wheat, Almond, Milk, Egg.
Storing your pastry:
Tart must be immediately consumed or refrigerated for up to three days.