Crispy Shell Crusaders

We start by mixing up our cannoli dough, which, like many traditional recipes, includes wine to add flakiness to our pastry. By contrast, though, our secret recipe brings big flavor with a few extra ingredients you won't find in a Google recipe search. So unlike others you might have had before that only taste like greasy, fried oil, ours are tasty enough to stand alone (but c’mon, we know you’re really here for the fillings). Since we make our shells by hand, we can also experiment with additions that add an extra layer to our flavors, like dark chocolate, ground espresso, or fresh herbs.

After resting, each sheet of pastry is cut, rolled, and shaped again before frying. We spend three days making, resting, and rolling our dough, and then it can take upwards of eight hours to shape and fry them all — a true labor of love.

Once ready, each of our shells are dipped to order in chocolates, nuts, and more to make every cannolo extra special!

Shop Cannoli

Freshly Filled Only

No soggy shells here! To preserve the quality of your cannoli, you'll always receive the shells + fillings separately to fill fresh at home.

To celebrate the high quality ricotta in our filling, we don’t use tons of sugar to mask its flavor. Our cannoli aren’t overly sweet like some Americanized versions of this Italian classic: we keep it simple and traditional.

We prioritize using natural flavorings for our specialty flavors, like freeze-dried fruit and house-made simple syrups, making sure you get only the best. With over 20 flavors to choose from, each is inspired by something we love. Our Nutella cannoli is a tribute to Chef Nicole's husband - he's been eating that chocolate-hazelnut goodness straight off the spoon for the better part of a decade and doesn't show signs of stopping. Or take our cinnamon honey latte cannoli, inspired by a trip to Savannah where we had the best coffee and haven't been able to forget it since.

We also love to surprise our customers with new and innovative flavors to mark special occasions, holidays, or highlight the season. Find a rotating selection all year long based on the seasons and our own whimsical musings.

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Flavor Menu

Year-Round Favorites

  • Classic
  • Pistachio
  • Triple Chocolate
  • Nutella
  • Salted Caramel
  • Cinnamon Honey Latte
  • Rainbow Cookie
  • Birthday Cake

Winter Seasonal

  • Sticky Toffee Pudding
  • Peppermint Bark
  • Gingerbread Butterscotch

Fall Seasonal

  • Apple Cider Donut
  • Pecan Chocolate
  • Pumpkin Chai

Spring & Summer Seasonal

  • S'mores
  • Strawberry Shortcake
  • Limoncello
  • Cherry Blossom

Cannolipalooza

Don't miss our annual, all-out celebration of our cannoli roster: Cannolipalooza comes around once a summer with a full menu of 30+ flavors, combining our seasonal offerings, year-round favorites, and whatever our team dreams up for a one-day-only run. Check our walk-in hours for more info as we get closer to the date!

2026 Date: Saturday, August 15